A la carte

Local food is the cornerstone of the Tavern cuisine.
We prepare all our dishes in our own kitchen.
We use only Finnish meat and fish.
We get our potatoes and vegetables from local producers.

Special diets can be taken into account with
most our dishes. Please ask your waiter.

Rössypottu from Oulu 10.50   Salmon tartar 11.80
~ a plateful of traditional soup made of blood pudding, smoked side of pork, and potatoes with toasted rye bread and butter   ~ raw cured sea salmon, onion, dill and sour cream on white bread
Reindeer - false morel soup 13.80   Goat cheese á la Tavern 8.60
~ creamy soup of cold-smoked reindeer roast and false morels, toasted rye bread with butter   ~ toasted Finnish goat cheese on white bread, salad made of fresh vegetables, Tavern organic honey dressing
Hunter’s sandwich 24.60   Tavern chicken salad 23.50
~ grilled pork sirloin steak and creamy wild mushroom sauce on toasted white bread, salad made of fresh vegetables, Tavern salad dressing   ~ grilled rustic chicken breast, roasted bacon and bread cubes, salad made of fresh vegetables and Caesar dressing
Grandma’s Kitchen
Fried vendace 25.50   Lappish sauteed reindeer 26.80
~ vendace from Lake Oulujärvi fried in butter, local root vegetables, buttery mashed potatoes   ~ thin slices of reindeer roast slowly braised in butter, lingonberries, pickled cucumber, buttery mashed potatoes
Main Courses
Arctic Ocean salmon 25.80   Tavern beef 33.80
~ Arctic Ocean salmon baked in butter, roasted local root vegetables, potatoes mashed with cream and onions   ~ roasted and sliced beef tenderloin, false morel stew, roasted local root vegetables, garlic potatoes
Tavern Pike perch 29.60   Garlic beef 33.50
~ lightly breaded pike perch baked in butter, creamy chanterelle sauce, roasted local root vegetables, herb potatoes   ~ roasted and sliced beef tenderloin, garlic butter, marinated garlic cloves, tomato stuffed with garlic cream cheese, creamy garlic potatoes
Tavern beef pan® 28.50   Reindeer with two sauces 38.80
~ sirloin beef and grill butter, battered pork sirloin beef with béarnaise sauce, grilled tomato, green beans wrapped in bacon, rustic French fries   ~ roasted and sliced reindeer sirloin, cranberry sauce, false morel stew, roasted local root vegetables, cranberry jelly, roasted fingerling potatoes
Rowanberry chicken 26.50   Porcini buckwheat patties 27.80
~ herb marinated grilled rustic chicken breast, dark rowanberry sauce, roasted local root vegetables, goat cheese potatoes   ~ Tavern porcini buckwheat patties, roasted local root vegetables, beetroot and kale, herb mashed potatoes
Raspberry Heaven 10.80   Pikisaari special 10.80
~ white chocolate cheese cake, raspberry compote, whipped cream   ~ salted liquorice parfait, tar topping, whipped cream
Buckthorn dream 11.50   Kiikeli cream pudding 11.50
~ white chocolate buckthorn ice cream, caramelised oat, whipped cream   ~ sugar roasted cream pudding, cloudberry compote

You can ask the staff for more information on the dishes and ingredients and products that may cause allergies or intolerances.
(Food Information Regulation (EU) No 1169/2011)